10个知名馆子的菜在家里做

我永远忘不了第一次我有祖尼咖啡厅的烤鸡。一个孤独的周日我和一个朋友决定沉迷于晚午餐标志性的旧金山餐厅。We almost didn’t order the chicken, because we were worried it wouldn’t live up to the hype—it’s probably the most legendary chicken dish in the nation and has been since Judy Rodgers put the wood-burning oven roast chicken, which comes with a bread salad, on the menu 29 years ago. However, curiosity won us over, and we asked for the dish that takes an hour to make.我们无法相信它有多好，令人兴奋真是的，只是那种深情的安慰菜两个单身女孩所需要的。

从那以后，我又回到了进念过无数次，始终订购鸡。我也喜欢在家里做的配方。虽然我没有进念菜谱，食谱已被杂志上发表，并很容易在互联网上找到。有一些特别之处在自己家里的舒适制作著名的餐厅菜。如果你从来没有这么做过，我强烈建议你这样做。

你在家里做什么特色餐厅的菜？